Signs It’s Time to Invest in a Commercial Kitchen Remodel

If you own a restaurant and are considering a remodeling project, you might be focused on the dining area where customers eat. That makes sense because that’s the main area of the restaurant that your customers see and experience—but what about the kitchen? When it comes to upgrades, it should not be overlooked.

You may be wondering if your restaurant needs a commercial kitchen renovation. There are a few ways to determine this.

In this article we’ll cover some telltale signs that it’s time to call a commercial kitchen remodeling contractor.

You just bought the restaurant

If you’re a new owner of a restaurant, you may want to make a series of upgrades to the dining area and kitchen. If you’re going to be making other changes (like menu items or hours of operation), this might be a good reason to remodel the kitchen as well. Different food preparation techniques and longer hours may mean that the old kitchen just won’t cut it anymore.

The kitchen is outdated

Because of its high-volume usage, your restaurant’s kitchen will see its share of wear and tear over time. If your kitchen is three or more years old, you should consider calling a commercial kitchen remodeling contractor to potentially schedule a commercial kitchen renovation.

Your current kitchen is inefficient

It might not seem like it, but a busy kitchen is a good problem to have. If your cooks are constantly churning out food, that means that you’re getting a solid amount of business.

But if your cooks and other staff are straining to get work done and they’re struggling against the clock, you may need a commercial kitchen renovation. A new layout and updated modern appliances can do wonders for the production and efficiency of your commercial kitchen.

Your kitchen is not up to code

If you run a restaurant, your kitchen and building will be subject to repeated health and safety inspections. This is to ensure that your facilities are safe and sanitary and that patrons won’t get sick from eating your food.

If you’re consistently not measuring up when it comes to health and safety codes, it might be time to look up a commercial kitchen remodeling contractor. A new kitchen could mean a different, better result on your health and safety inspections.

Your energy bill is too high

We already touched on production efficiency above, but what about energy efficiency? If the appliances you’re using are older and out of date, they could be using more energy than is necessary.

This could force you to pay more for utilities than you normally would if your kitchen was energy efficient. If you remodel your commercial kitchen, you could implement some more energy-efficient and eco-friendly appliances, saving you money on utility costs and helping to preserve the environment as well.

Call to discuss your commercial kitchen remodeling project today

Whatever the reason, you may decide that you want a commercial kitchen renovation. In that case, call the commercial kitchen remodeling contractors at Buchel Construction.

We have years of experience performing various commercial remodeling projects from kitchens to parking lots, so call us to discuss your commercial kitchen renovation today.